11 Most Banned Toxic Ingredients In Food

Which foods do you take regularly for nutrition? Those must include milk, bread, honey, vegetables, fruits, and likewise. Foods are the only necessity that we thrive for. But, do you know that there can be few banned toxin ingredients in food? Or if you get to know that the foods you are having daily are leading you to some dangerous disease and poor health condition, how fearful it will be to hear.

Researchers say, there are toxic ingredients in our usual food that we eat everyday as it contains some toxic ingredients which if enters our body, can have disastrous effects. Some of these bad ingredients in food are lead, BHA, potassium bromate etc. If you try to make a list of banned ingredients in food, you may find it impossible because there are so many. Then you may think it better not to eat anything. But that is not possible in reality. Think, if these bad ingredients in food are so dangerous for grownups, how will these react in cases of children?

Chips, chocolate, and other fast foods children like to eat have great possibilities to have such toxic components. So, it would be better to keep them far from those or lessen their habit to eat such foods. When you use vegetables, soak them in water for 30 minutes. The more will be better. Thus, you can get rid of chemical colours and harmful ingredients to some extent.

Lets Learn About Top Ten Toxic Ingredients In Food Listed Below:

1. Lead- Spices you use as salt or chilli flakes may have this toxic ingredient. So it will come first on the list of banned ingredients in food. Lead is also present in chocolates.

2. BHA (Butylated Hydroxyanisole)- Among the bad ingredients in food, this ingredient is very dangerous as it comprises of cancer-causing agent. You may find it in dehydrated potatoes, meat, butter, cereals, nuts, and beer.

3. Potassium Bromate- List of banned ingredients in food doesn't complete if you forget it. Rolls, cakes, puddings are very delicious, right? But do you know the flour used in it is the rich source of this toxic agent? The major problems you can have are hearing defect, birth defect, organ damage etc.

4. GMOs- Researchers say 90% of all foods that you take every day are a source of GMOs. The regular corn, sugar etc, have enough amounts of GMOs present in them to cause harm.

5. Olestra- Regular potato chips have good amount of fat. So go for fat-free chips. Now, those are not safe too. List of banned ingredients in food will not complete without olestra as it dissolves all crucial micro nutrients and creates a sudden reduction of carotenoids, and fat-soluble vitamins.

6. Chloramphenicol- This you will found in honey. Though it is on the list of banned ingredients in food, some cheap quality honey still has this ingredient. So, it will be better to buy food products from licensed departmental stores.

7. Artificial Colouring Agents- Another important element on the list of banned ingredients in food. Almost every food has this component. The leafy green colour of vegetables may not be as fresh as they look. Candies, cakes, ready-to-eat recipes- all may have certain colouring components which are very harmful.

8. Arsenic- What to say more about this factor? Where can you find this? In your favourite chicken. Arsenic is mixed with the chicken feed to boost up its growth. The chicken grows but the arsenic stops your normal growth, causes skin diseases and even cancer.

9. Brominated Vegetable Oil (BVO)- In hot summer days, who don’t like to have a chilled soft drink to quench thirst? Beware, the soft drinks or sport drinks you are having may contain BVO which causes thyroid problems as hypothyroidism and cancer too.

10. Synthetic Hormones RBGH And RBST- Who doesn't know the benefits of milk? Milk contains all nutrients and it is a super food. But it also contains these elements which enhances the risks of breast and prostate cancer.

11. Ractopamine- If your favourite dishes are made with pork, then beware. It may contain this toxin which is killer drug to create lots of physical hazards. Though it is banned, still found in pork to some extent.