Just In
- 7 min ago Exclusive: On World Malaria Day 2024, Dr Shares Danger Signs Parents Must Watch Out For In Child With Malaria
- 24 min ago Exclusive: Expert Debunks 5 Common Misconceptions About Expectant Mothers That You Need To Steer Clear From
- 2 hrs ago Monthly Love Horoscope For May 2024: Virgo Needs To Make Their Partner Feel Secure In Relationships
- 3 hrs ago When Will Vaishakh Month 2024 Start? Vrats And Festivals That Will Fall This Month, Complete List!
Don't Miss
- Automobiles Mahindra XUV 3XO Mileage & Acceleration Figures Revealed – Marks Improvement Over XUV300
- News Karnataka Lok Sabha Elections 2024: A Closer Look At Key Constituencies In Phase 2
- Movies Veppam Kulir Mazhai OTT Release Date And Platform: When And Where To Watch Dhirav And Ismath Banu's Film
- Sports IPL 2024: RCB to Play 250th IPL Match Today - Records by Seasons, Win Percentage, Latest Stats So Far
- Finance JPMorgan CEO Jamie Dimon Hails PM Modi's Economic Reforms, Urges US to Follow Suit; Details
- Education JEE Main Result 2024 Out, Telangana's 15 Toppers Shine, Check Statewise List of 56 Candidates with Perfect 100
- Travel Escape to Kalimpong, Gangtok, and Darjeeling with IRCTC's Tour Package; Check Itinerary
- Technology OPPO Find X7 Ultra Camera Deep-Dive: Pushing the Boundaries of Photography on a Smartphone
Poisonous Foods We May Eat By Mistake
Though the fruits and vegetables that we eat on a daily basis are not poisonous, there could be situations where they could turn poisonous.
Also Read: What Is The Right Time To Eat Fruits?
For example, we all buy potatoes and store them at home. But when there are sprouts on potatoes, we tend to cut those sprouts away and use the remaining parts of the potato. This isn't healthy as such potatoes are said to contain poison.
Also Read: How To Prevent Constipation Before Periods
This way, there are some other vegetables which are said to contain poisons. Let us discuss about them in this post..
Potatoes
Potatoes are okay but only before they turn green. When a potato becomes green, it is said to contain a poison known as glycoalkaloid. Potatoes develop certain other poisons in them to repel predators. Also, avoid potatoes which have sprouts on them. If you eat such potatoes, they could cause vomiting and diarrhea.
Almonds
Some almonds are bitter. They are poisonous as they might contain cyanide. Many studies claim that over-eating bitter almonds could even result in death.
Cherries
Cherries are okay but not their seeds as they are said to contain hydrogen cyanide. So, eating the seeds may be dangerous.
Tomatoes
Tomatoes aren't poisonous but the stems and leaves do contain glycoalkaloid. So, cut the stems and leaves from the tomatoes before eating them.
Cassava
Cassava also contains cyanide. If it isn't soaked, dried or cooked properly, it may affect your health drastically.
Lima Beans
Lima beans contain cyanide and are not healthy if eaten raw. It is advisable to cook them before eating.
Mushrooms
Not all mushrooms are healthy. Some varieties do contain poisons. Consult a nutritionist if you wish to eat mushrooms.
- hair carePotato Juice For Hair: Benefits And How To Use It For Strong, Long Hair
- nutritionBenefits Of Potatoes And The Healthiest Way To Cook Them
- nutritionPotato Peel Has Health Benefits Too, Manages Wounds, Heart Diseases, Diabetes And Many More
- recipesRamadan 2021: Prepare French Fries At Home For Iftar
- wellnessWhat Are Nightshade Vegetables? Are They Good Or Bad For Health?
- nutrition11 Reasons Why You Should Be Drinking Potato Juice
- recipesPotato-Sweet Potato Curry Recipe: How To Make Aloo Shakarkand Sabzi
- skin careBenefits Of Potato For Skin Care
- recipesTop 10 Potato Recipes | Best Potato Recipes | Easy Potato Recipes
- diet fitness10 Low-calorie Foods For Weight Loss
- wellness9 Foods You Should Never Eat Raw
- skin careHomemade Vegetable Face Packs For Glowing Skin