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10 Brilliant Vegetables That Prevent Cancer

Cancer is easily the deadliest and most dreaded disease in the world today. As a matter of fact, with changing lifestyles and increase in pollution levels, the number of cancer cases are only going up. It is in light of this that we look at these brilliant vegetables that have powerful anti-cancer properties. This article takes a look at foods that prevent cancer, particularly at vegetables that prevent cancer.

Vegetables are natural foods that shield the body against several diseases. While looking at these best vegetables to fight cancer, we elucidate the healthiest vegetables in the world that have a splendid composition of vitamins and minerals. This list of vegetables with cancer-fighting properties are listed in random order.

Let us go ahead and look at these powerful vegetables to prevent cancer.

here are 10 vegetables that prevent cancer. Read on...

Cabbage

Cabbage

Rich in vitamins and minerals including potassium and folate, cabbage is among prominent vegetables that prevent cancer. It is also a popular brain foods, promoting sublime mental health. Their composition of sinigrin, sulforaphane and lupeol help in stimulating enzyme activity and preventing tumour growth.

Onions

Onions

Onions are among the best vegetables that fight cancer. They are rich in antioxidants that help in eliminating free radicals from your system. They contain phytochemicals that have impressive anti-cancer properties. Onions are particularly powerful against prostate cancer and lung cancer.

Peas

Peas

Peas are powerful vegetables that fight cancer, especially stomach cancer. Its rich composition of potassium, iron and vitamins help to keep the digestive system clean.

Beans

Beans

Beans are rich in B vitamins, a crucial vitamin that works admirably in preventing cancer. They contain lulutein, violaxanthin and beta-carotene that ward off carcinogens.

Carrots

Carrots

Carrots contain vitamin A, K, fibre and lutein, the combnination of which make carrots excellent vegetables that fight cancer.

Sweet Potatoes

Sweet Potatoes

Sweet Potatoes are rich in magnesium, omega-3 fatty acids, fibre and vitamins that make it formidable vegetables that prevent cancer.

Kale

Kale

The health benefits of Kale are often overlooked. It is easily the healthiest vegetable in the world as far as vitamin composition goes. It contains Vitamins A, B , C and K besides being rich in minerals like calcium and magnesium.

Spinach

Spinach

Spinach is amongst the healthiest foods in the world, mostly because it comes under a small bracket of foods that prevent cancer. Spinach is rich in potassium, zinc, vitamins K, E and A, all which which work naturally in preventing cancer.

Beetroots

Beetroots

Beetroots regulate blood flow and sugar content in the blood. They are associated witth curing blood pressure problems. Especially because of their role in regulating sugar levels, they are among healthiest vegetables in the world that prevent cancer.

Broccoli

Broccoli

Broccoli is one of the healthiest fruits in the world and has fabulous anti-cancer properties. It is basically rich in anti-oxidants that play a crucial role in staving off the onset of cancer.