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Easy Navratri Fasting Recipe - Khuskhus Aloo
Side Dishes
oi-Staff
By Super
Navratri
is
the
festival
of
delicious
food
but
many
fast
during
the
nine
days
of
the
grand
occasion.
Vegetables
like
potatoes
can
be
made
into
easy
side
dish,
taste
the
best
and
also
fills
stomach.
Today,
let's
share
a
special
Navratri
fasting
recipe
called
khuskhus
aloo
recipe.
Quickly
have
a
look
if
you
want
to
prepare
some
boiled
potato
recipes.
(we
call
poppy
seeds
khuskhus)
Khuskhus Aloo Recipe – Best Navratri Fasting recipe
Ingredients:
- 5-6 potatoes (peeled and cubed)
- 3 tbsps oil
- Salt according to taste
- 2-3 green Chillies
- 3 red chillies (dry)
- Pinch of turmeric powder
- Finely Chopped Coriander
- 2 tbsps Khuskhus (roasted)
- 1 tsp lemon juice
This Navratri fasting recipe serves 3-4.
How To Make Khuskhus Aloo?
- Grind the roasted poppy seeds, green chillies, a teaspoon of lemon juice finely (into paste).
- Shallow fry potatoes until golden brown.
- Fry red chilies with turmeric and add the ground paste.
- Combine the golden fried potatoes into the masala and stir well with salt. Cook the potatoes for 15 minutes on simmer. Tasty khuskhus aloo ready to serve.
- Garnish the Navratri fasting recipe with chopped coriander and ghee fried cashews (optional). Serve the side dish hot.
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