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Making Spicy White Sauce For Pastas
For all the pasta and penne recipes, you require white sauce. The creamy mixture gives the authentic flavour of Italy and is one of
Side dishes
Let your day to day breakfast get nutritious with vegetable sagu recipe.
Bharwa mirchi is a spicy side dish made with besan. The bharwa
Matar paneer is a tasty sabji which can even be made during
Aloo ki sabji is a common side dish with roti. Baby potatoes
Curries
Soups may be the best appetizers but rasams are even better as
It is not always healthy to buy curry powders from stores as
INGREDIENTS : 250gms French Beans e Cup Fresh Coconut, Grated 1 tsp
INGREDIENTS : e Cup Milk e Fresh Coconut, Grated 2 tsp Coriander
Let your day to day breakfast get nutritious with vegetable sagu recipe. Finely chopped vegetables are boiled with a spicy masala and then garnished
Palak Paneer is one of your first choices when you want to enjoy some authentic Indian food in the restaurant. This simple dish made
Bharwa mirchi is a spicy side dish made with besan. The bharwa mirchi recipe can be made in few minutes and the tasty dish
Matar paneer is a tasty sabji which can even be made during the vrat. This Navratri, prepare the tasty and nutritious matar paneer recipe.
For Mahanavami, generally the south indians prepare kosambari (very similar to sundal) but for a change they can taste the north indian sweet corn
Aloo ki sabji is a common side dish with roti. Baby potatoes is also known as chota aloo. Chota aloo ki sabji is a
Today being the Saraswati pooja festival (in south India), lots of famous delicacies are prepared, of which, kele ki sabzi can also be part
Navratri is the festival of delicious food but many fast during the nine days of the grand occasion. Vegetables like potatoes can be made
Are you looking out for paneer alternatives that is easy to cook and thoroughly enjoyed? Then here is one. Tofu, a paneer lookalike is
An easy Avial recipe is what you need with Onam just round the corner. We all know that avial recipe is an traditional Onam
Ramadan (Eid Al-Fitr) is celebrated in the forthcoming week and what best way to enjoy the great day without the delicious dishes. Today, we
Stir frying is Chinese technique of cooking. Stir frying is usually done in a wok, a round-bottom vessel that can be used for deep-frying,
If you are bored having gobi/cauliflower manchurian then you should try a different variety. Today, we will present a different gobi manchurian variety which
Know how to make Ghegho, the tasty side dish prepared for rotis in the northern part of India. The spinach curry is a healthy
Ever tasted the mouth watering Uttar Pradesh recipes?, well, for that, you need not have to travel till UP as the tasty Bharwa Tinda
It need not have to be curries, gravies and chutneys always, you can even try the popular south Indian side dishes like Gojjus with
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