To check Oneindia News on your Mobile
go to:   http://m.boldsky.com/

Bajra Ki Roti / Sajji Rotti

By: Nirupama Sriram, itslife.in
 [IST]
Print This Page
Comment on This Article
A A A

INGREDIENTS :

4 Cups Bajra Flour (Millet Flour)
2' Cups Water

METHOD :

Mix flour with 1 ' Cups of hot water and knead well to make a dough. If required add more hot water. Divide the dough into 8 portions. Flatten the dough into a Roti of circular form using only the palms on a floured surface. Place the Roti on a hot tava. Apply water on the topside to the Roti with hand or with a cloth dipped in water. Turn it immediately and roast the Roti till fully done on both sides.

Remove and serve hot with Butter, Chutney and Gongura (Sour Leaves) Palya.
Other articles published on February 15, 2006

MASALA MASOOR

Thursday, August 31, 2006,17:40 [IST]
Ingredients: 1 Cup Masoor Dal (Whole) 7 - 8 small Whole Onions 1 Onion, Sliced 2 Large Tomatoes, Chopped 4tbsp Ghee Salt to taste 1tbsp Coriander, Chopped finely For the Masala paste : 8 Cloves Garlic 8 Green Chilies 2tsp Coriander Seeds 1tsp Cumin Seeds 1" Piece Ginger METHOD :Wash the Masoor and add 2 Cups of water and the whole Onions and.....
Read More

KING OF VEGETABLE

Thursday, August 31, 2006,17:35 [IST]
Ingredients: 250gms Peas 250gms Cauliflower 250gms Carrot 100gms Cashew nuts 100gms Paneer/Cottage Cheese 200gms Tomato 100gms Cream 3tbsp Butter "' tsp Saffron "' Cup Milk 1tsp Sugar Salt to taste 2 Pieces Cinnamon 2 Cloves Oil for frying For the Masala : 1 Big Onion 4 Cloves Garlic 1 piece Ginger 1tsp Dhania - Jeera Powder 1tbsp Cashew nuts.....
Read More

Moorey

Thursday, August 31, 2006,17:31 [IST]
Ingredients: 2 Radish with leaves 2 Potatoes 2 Tomatoes 1tbsp Ghee "' tsp Cumin Seeds "' tsp Kalonji/Onion Seeds "' tsp Fenugreek Seeds Salt to taste 2 Green Chilies METHOD :Boil 250gms Water with Cumin Seeds, Fenugreek Seeds and Kalonji until 100gms of water is left. Strain and keep aside. Clean and chop the Radish leaves. Heat "' tbsp Ghee, add the leaves and the strained water. When the.....
Read More

Kap

Thursday, August 31, 2006,17:24 [IST]
Ingredients: 1 Kg Spinach, Cleaned and Chopped "' Cup Gram Flour 1" piece Ginger 1tsp Cumin Seeds A pinch of Asafoetida 7 - 8 Cloves of Garlic Salt to taste 1tsp Coriander Seeds 1tsp Turmeric Powder 7 - 8 Black Pepper 2 - 3 Cloves 1tsp Red Chili Powder 2tbsp Mustard Oil METHOD : Boil Spinach and grind to a paste. Grind Coriander Seeds, Cumin.....
Read More
User Comments
[ Post Comments ]
Be the first to comment on this article.
Oneindia  Oneindia Login