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Faraal – Tasty Navratri Special Recipe
Fresh Chutneys
oi-Anjana
By Anjana Ns
Navratri Special: Faraal Or Peanut Curd Chutney Recipe
Ingredients:
- 1 tbsp peanuts (roasted, crushed)
- 1 cup fresh curd
- ' cup curry leaves
- ' tsp sugar (powdered)
- 1 green chilli (chopped)
- 1 tbsp coriander leaves (chopped)
- 1 tsp oil
- Salt to taste
- 1 tsp mustard Seeds
- 1 tsp cashews
How
To
Make
Faraal?
1.
Beat
the
curd
until
smooth.
2.
In
a
pan,
fry
mustard
seeds,
cashews
and
curry
leaves.
Leave
it
aside.
3.
Add
chopped
chillies,
roasted
peanuts,
coriander,
sugar,
salt
and
stir
well.
4.
Garnish
with
the
fried
mixture.
Refrigerate
it
and
your
tasty
faraal
is
ready
to
relish.
Comments
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Story first published: Monday, October 3, 2011, 16:14 [IST]
Other articles published on Oct 3, 2011