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Quick Capsicum Sandwich For Breakfast
Breakfast needs to be quick and healthy. Early in the morning, we hardly have time to cook up complicated recipes. So, we like to stuff ourselves with whatever we can find handy.
At this time sandwich comes as the best option in our mind. Making a sandwich is easy and not at all time consuming. Moreover if made with the right ingredients, a sandwich is one of the healthiest option to start your day with. Make use of brown bread if you are weight conscious.
Take a look at this easy and quick Indian style capsicum sandwich recipe and try it out this morning.
Serves:
3
Preparation
time:
10
minutes
Cooking
time:
15
minutes
Ingredients
- Bread slices- 6
- Capsicum- 2 (sliced)
- Tomatoes- 2 (chopped)
- Onion- 1 (chopped)
- Ginger garlic paste- 1tsp
- Pepper powder- 1tsp
- Salt- as per taste
- Jeera (cumin) powder- 1tsp
- Oil- 1tbsp
Procedure
1.
Heat
oil
in
a
pan
and
add
the
chopped
onions.
Fry
till
they
become
golden
brown.
2.
Then
add
the
ginger-garlic
paste
and
fry
for
2-3
minutes.
3.
Add
in
the
capsicum
slices
and
stir
fry
for
3-4
minutes.
4.
Then
add
the
chopped
tomatoes,
salt,
pepper
powder,
jeera
powder
and
stir
fry
for
another
3-4
minutes.
5.
Lower
the
flame
and
cover
the
pan
with
a
lid.
Cook
for
2
minutes
on
low
flame.
6.
Once
done,
switch
off
the
flame.
7.
With
the
help
of
a
spoon
take
ample
amount
of
the
capsicum
stuffing
and
put
it
on
a
slice
of
bread.
8.
Cover
the
slice
with
another
bread
slice.
9.
Grill
the
sandwich
on
a
tawa
or
griller.
10.
Follow
the
same
procedure
to
make
more
sandwiches.
Quick capsicum sandwich is ready to be served. Enjoy the spicy breakfast recipe with ketchup.
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