10 Yummy Sweet Dishes For Baisakhi

Monday, April 13, 2015, 12:49 [IST]

Baisakhi is the festival of harvest that is celebrated in North India. Baisakhi is mainly celebrated by punjabi's and sikhs. It is one of the most auspicious festival that is been celebrated.

Exotic Recipes For Baisakhi

Punjabi's are know for their delicious sweet recipes. Some of the best baisakhi recipes that are prepared for this festival are apple halwa, badam besan, dry fruits kheer and many more.

We here to share some of the best punjabi bisakhi recipes, that can be prepared on this auspicious day.

Dry Fruit Mango Lassi: Baisakhi Recipe

Go through these easy yummy sweet bisakhi recipes and prepare them for your family. Take a look.

Apple Kheer

With apples, many delicious desserts are made, one of which is the apple kheer. Prepare this tasty kheer for this baisahki festival.

Recipe For: Apple Kheer

Badam Ladoo

Badam ladoo is made using roasted almonds, ghee and saffron. This yummy sweet isvery tasty and it is one of the easiest recipes that you can make for this festival.

Recipe For: Badam Ladoo

Besan Halwa

Besan halwa is cooked at its best with cardomaon and ghee. It is one of the easiest and quickly made recipes.

Boondi Laddo

The boondi ladoo recipe requires very less ingredients and is simply yummy to taste. Most of the kids love to eat this sweet for the festival.

Recipe For: Boondi Ladoo

Kheer

One of the special sweet dishes that is prepared during this festival is the kheer. These are healthy and also delicious.

Recipe For: Kheer

Dry Fruits Halwa

Dry fruits halwa is very tasty and can be preapared in no time. This sweet is very healthy and is mouth watering too.

Coconut Ladoo

The coconut ladoo will make your mouth swirl with sweetness. It is one of the easiest and is less time consuming.

Recipe For: Coconut Ladoo

Ghajar ka Halwa

Ghajar ka halwa is one of the easiest and best recipes that you can cook for the baisakhi festival. No doubt that it is finger licking good to taste.

Recipe For: Ghajar ka Halwa

Rasmalai

Rasmalia is composed of flattened balls of paneer cottage cheese and soaked in malai (clotted cream) and its flavored with cardamom. You just cant wait to eat this sweet for the festival.

Recipe For: Rasmalai