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Tulsi Vivah 2019: Delicious Sweet Potato Kheer Recipe That You Can Try At Home
Tulsi (basil) plant is holy in Hindu tradition. According to Hindus, Tulsi is the incarnation of Goddess Laxmi. Tulsi vivah is a celebration of tulsi's marriage with shaligram or Lord Krishna. This year, in 2019, the festival will be celebrated on 9 November.
This
festival
is
very
common
in
Goa
and
other
states
of
the
country.
Tulsi
vivah
is
the
festival
in
which
several
sweets
recipes
are
prepared
to
enjoy
the
marriage.
Sweet
potato
kheer
is
one
common
sweet
dish
recipe
prepare
during
tulsi
vivah.
Sweet
potato
kheer
recipe
for
tulsi
vivah:
Ingredients
1/2
kg
sweet
potatoes
4
cup
coconut
scraped
3
cups
coconut
milk
1/4
kg
jaggery
1/2
tbsp
cardamom
powder
4
cup
water
2
tbsp
sago
salt
7-8
almonds
sliced
Directions to make sweet potato kheer recipe:
1. Cut the sweet potatoes into thin and small slices. Boil water and add sago. Stir well and then add the potato slices. Boil till the sweet potatoes become soft.
2. Heat a pan and melt jaggery. Mix melted jaggery in the boiling water and mix well.
3. Now add coconut milk in the boiling solution and stir for 5-8 minutes till it thickens. Add a pinch of salt.
4. Sprinkle cardamom powder and almond slices. Remove the kheer from the flame.
Sweet potato kheer recipe is ready to it. Serve it hot.
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