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10 Awesome Ladoo Recipes For Diwali
Any Indian festival is incomplete without sweets. On top of that if it is the festival of Diwali, then sweets have to be on the priority list of foods. Sweets play a crucial role during Diwali. On this auspicious occasion, you are generally visited by relatives, neighbours and friends. Needless to say that when guests come to your home you have to offer different varieties of sweets. You can opt to buy sweets from the market. But preparing the sweets at home has its own charm and a personal touch attached to it. So, why not prepare sweets at home on this Diwali?
To top the list of sweets, we have the ladoos. Ladoos are a hot favourite of most of the people when it comes to sweets. It is also offered to the Gods- Lakshmi and Ganesha on the auspicious day of Diwali. The best part of ladoos is that they are one of the easiest sweet recipes that you can try. You just have to get the proportions right and so we are here to help you out with that.
Check out these 10 awesome varieties of ladoo recipes for Diwali and make this festive season a delightful one for all your guests and family.
Coconut Ladoo
These are delicious variety of ladoos, made with grated coconut and sugar. You may also choose to use jaggery in place of sugar if you are too health conscious yet love to eat sweets.
Til Ladoo
This unique variety of ladoo is made out of white sesame seeds. It is a very simple recipe that can be prepared within a little time. You can use either jaggery or sugar syrup to make a til laddoo.
Badam Ladoo
This ladoo is made using almonds. It contains a lot of calories. But Diwali is definitely not the time to count calories. So, enjoy this delicious sweet recipe without thinking too much about the calorie part.
Rava Ladoo
This ladoo recipe is prepared from semolina or rava. It is healthy and tasty at the same time. If you are bored of the regular motichoor ladoos then try out rava ladoo for a sumptuous change of taste.
Thambittu
This unique ladoo recipe hails from Karnataka. It is made from gram flour and is similar to besan ke ladoo which is popular in the North Indian regions. However the use of jaggery in the making of this sweet recipe makes it different from besan ke ladoo.
Sattu Ke Ladoo
Sattu ke laddoo is an easy recipe and does not require much time either. Sattu is a mixed flour consisting of various pulses and cereals. This flour is easily available in most of the Northern states of India. If it is not readily available in the market, you can easily prepare it at home.
Atta Ladoo
People irrespective of their age group are sure to relish atta ladoos. The blend of several nuts used in this recipe gives it an awesome flavour and taste. It is a perfect sweet to try out on Diwali.
Churma Ladoo
You can very easily try a churma ladoo recipe using a very few ingredients. This is actually a Rajasthani recipe that is highly relished on all the occasions. The main ingredients of this Indian sweets recipe is wheat flour, coconut, jaggery, sesame and ghee. And another good part of making a churma ladoo is that it requires a very little time.
Biscuit Ladoo
Want to present something new on your guest's plate on this Diwali? Then try out biscuit ladoo. We say, the recipe is easy because often recipes made using biscuits are tasty and can be prepared in minutes with very less ingredients.
Motichoor Ladoo
This ladoo recipe is the most popular of all the ladoos. Motichoor ladoo is the standard sweet of almost all Indian occassions and festivals. It is easy to make and hard to have just one!
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