Wood Apple Juice – Tasty Rama Navami Delight

With the Rama Navami (birth of lord Rama) celebrated all over India today, here is a special Rama Navami delight that is also very healthy for the hot summer season. Our recipe "Wood Apple Juice" (Belada Hannu Panaka) is prepared using wood apple (Bel fruit) pulp, jaggery or honey and cardamom. The Bel fruit juice is good for digestion, cures scurvy, cleanses blood and is a very good energy booster. Take a look at how to go about with the tangy and yummylicious wood apple juice.

Wood Apple Juice - Rama Navami Special Delicacy

Ingredients:

1. 1 wood apple (scrape the inner pulp and soak in water)
2. 3 big glasses of water
3. 1 cup jaggery or honey
4. Pinch of cardamom and pepper powder

Wood Apple Juice Preparation:

1. Squeeze the juice from the pulp and strain.
2. Stir in the juice in a jug of water and add jaggery or honey. Mix Well
3. Serve the healthy summer drink seasoning with cardamom and pepper powder.

Enjoy the tasty wood apple juice on the special occasion and do share this summer drink recipe with pals.