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Beat Hot Summer With Chilling Rose Sherbet
Mocktails
oi-Anjana NS
By Anjana Ns
Homemade Rose sherbet Recipe – Summer Sherbet
Ingredients :
1. 2 cups – fresh red rose petals
2. 1 cup sugar
3. 2 glasses of water
4. Pinch of cardamom
5. Ice cubes
Rose sherbet (juice) recipe preparation:
1. In a vessel, boil ' cup sugar with little water until all the sugar dissolves forming thick syrup.
2. Crush Rose petals and add it to the sugar mixture, stir until it is thick paste. Leave aside to cool.
3. In a glass of water, add 2 teaspoons of the rose sugar paste, sugar (if required), pinch of cardamom and stir well. Homemade rose sherbet recipe is now ready.
Serve the tasty drink in a fashionable glass with ice cubes. Garnish the drink with rose petals and cardamom powder.
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Story first published: Tuesday, March 8, 2011, 9:21 [IST]
Other articles published on Mar 8, 2011