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Corn Fritters: A Crispy Snack Recipe
Corn fritters is one of the best snacks recipe, as it is one of the quick and easy meals that can be made without much trouble. Corn recipes are liked and relished by all. And corn recipes are even liked by kids. All you need for this snacks recipe is corn, cornflour, eggs, all purpose flour (maida) etc. This is one of the most highly popular corn recipes that people like to relish at ant time of the day.
Corn
fritters
can
also
be
an
excellent
snack
idea
for
your
kids
lunch
box.
If
they
do
not
like
anything
then
try
making
corn
fritters
for
them
and
see
how
they
happen
to
love
it.
You
can
even
keep
this
snacks
recipe
in
your
appetisers
list.
Here
is
an
easy
recipe
for
making
corn
fritters
at
home.
Serves: 5-6
Preparation
Time:
10-15
minutes
Cooking
Time:
10
minutes
Ingredients
- Corn- 2
- Egg- 1
- Cornflour- ½ cup
- All Purpose Flour (maida)- 4-5tbsp
- Black Pepper- 2-3tsp
- Turmeric Powder- 1tsp
- Ginger Garlic Paste- 2tsp
- Sugar- 1tsp
- Red Chilli Powder- ½ tsp
- Lemon Juice- 1tsp
- Salt- To taste
- Vegetable Oil- 1 cup
Procedure
- Take the corn in a pressure cooker over a gas oven on a high flame and add some water. Let it whistle for once or twice. Turn off the gas oven. Open the lid after all the gas of the cooker comes out and de-seed the corn and keep aside.
- Now take a huge bowl and break the egg into it. Add the cornflour, maida, black pepper powder, turmeric powder, ginger garlic paste, sugar, red chilli powder, lemon juice and some salt. Mix well and form a uniform batter,
- Dip the corn in it, make small balls and keep aside.
- Place a deep bottomed frying pan over a gas oven and add the vegetable oil to it. Keep on a medium flame.
- Deep fry all the corn balls in them until they turn golden brown in colour. After you have done with deep frying all the balls turn off the gas oven.
- Your corn fritters are now ready to be served.
Serve the corn fritters with some tomato or chilli sauce. You might also serve the fritters with some salad.
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