Samosa chaat, snacks recipe:
' cup curd beaten
1 tsp coriander chutney
red chilli powder
a pinch of chaat masala
Directions to make samosa chaat, evening snack recipe:
1. Take the beaten curd in a bowl and add sugar and salt to make it sweet and salty. Keep it in fridge for 30 minutes.
2. Mash the samosas in a plate. Pour the curd on them and sprinkle red chilli powder, chaat masala, black salt, tamarind and coriander chutney. Garnish with sev.
Samosa chaat recipe is ready to eat.
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