Lets check out grilled fish recipe, the hot pick up non-vegetarian recipe:
Grilled fish recipe-
1 large pomfret cut in small pieces
2 cloves garlic
fenugreek, cumin and coriander seeds
15 ml vinegar
red pepper powder
1 tbsp ghee
Directions to make grilled fish recipe:
1. Wash the fish and clean it. Dry it and make slits and rub salt and lemon juice mix. Keep it for an hour.
2. Grind cloves, coriander and fenugreek seeds and ginger. Add lemon juice, salt, vinegar, amchur and red pepper powder to make a marinade paste.
3. Rub the marinade paste on the fish pieces and leave it to marinate for 2 hours.
4. Apply the ghee coat on the surface of the oven and grill the fish for 15 minutes.
The grilled fish is ready. Garnish with chopped onion and green chilli slices and serve it hot!