Just In
- 6 min ago Russian Influencer Starves His Newborn To Death With Sunlight Diet, Know Dos And Don’ts Of This Diet
- 2 hrs ago Mahavir Jayanti 2024: Date, Time, History, Celebrations And Teachings Of Lord Mahavir In Jainism
- 3 hrs ago Parineeti Chopra Saree Looks: Check Amar Singh Chamkila Actor's Regal Fashion Statements
- 5 hrs ago Vidya Balan's 'Do Aur Do Pyaar' Urban Boho Style Avatar Is Relatable And Inspiring, Check Her Modern Avatar!
Don't Miss
- Movies Thug Life Release Date Update: Kamal Haasan-Mani Ratnam's Epic Drama To Hit Screens In 2025 On This Date?
- News WATCH Viral Video Mona Lisa Rapping: Microsoft's AI App Transforms Iconic Painting Into Singing Sensation
- Education UPMSP Class 10 and 12 Results 2024 to be Released Today, Check the Details Here
- Sports Virat Kohli Record Against Kolkata Knight Riders and at Eden Gardens Ahead Of RCB vs KKR IPL 2024 Match 36
- Finance Want To Be Debt Free? 5 Simple Ways To Repay Your Loan Faster
- Automobiles Tesla CEO Elon Musk's Much-Awaited Visit to India Deferred, Leaving Questions Unanswered
- Technology Garena Free Fire Max Redeem Codes for April 20, 2024: Get Access to the Latest In-game Loot
- Travel Journey From Delhi To Ooty: Top Transport Options And Attractions
Tandoori Chicken: Microwave Recipe
Tandoori chicken is a recipe that does not require exotic ingredients or loads of preparation time. It is in that way a pretty basic spicy chicken recipe. What it requires is skill, especially when you make it as an Indian microwave recipe. To duplicate that original taste of this typical Indian food is the skill involved.
Ingredients For Tandoori Chicken:
1.
Skinned
Chicken
legs:
4-5
(can
take
the
large
pieces
with
thighs
attached)
2.
Curd:
100
grams
3.
Ginger
garlic
paste:
2
tablespoons
4.
Red
chilli
powder:
2
tablespoons
5.
Cumin
and
Coriander
seeds
(ground):
1
tablespoon
6.
Tandoori
masala:
2
tablespoons
7.
Garam
masala
(pepper,
cloves,
cardamon,
cinnamon
and
star
anise):
1
teaspoon
8.
Lemon
juice:
2
tablespoons
9.
Cooking
sherry
(optional)
10.
Oil:
2
tablespoons
11.
Salt
as
per
taste
Procedure For Making Tandoori Chicken:
- You need to prepare the marinade first. Beat the curd to flatten it and add the powdered spices to it and mix.
- Grind coriander and cumin seeds in the blender with a little water and add the resulting paste to the marinade along with ginger garlic paste.
- Add salt and lemon juice to it along with half a tablespoon of oil and your marinade is ready.
- Now make deep incisions into chicken pieces so that the flavour of the spices enter the flesh. Marinate the chicken with the paste you have prepared and leave it overnight in the fridge.
- Preheat the microwave oven to 350 degrees the next day and meanwhile brush some oil on the chicken pieces.
- Place the marinated chicken pieces in a microwavable dish and put them on the higher rack of the microwave. Switch on the grill and cook for 18-20 minutes on one side.
- Turn it around after draining the oil and cook for another 10 minutes. Cook it on the lower rack of the oven for the final 5 minutes for a finishing touch of crispness.
- In the end you can burn some sherry in a pan and pour it over the chicken for that burnt smell.
Serve Tandoori chicken hot with onion rings and freshly chopped coriander leaves.
- chickenEasy Chicken Rice Microwave Recipe
- break fastVegetable Cutlet: Microwave Recipe
- riceSpinach Or Palak Pulao Recipe
- riceJeera Rice: Easy Microwave Recipe
- non vegetarianEasy Indian Recipes For Women's Day
- baked grilled snacksBaked Potatoes: Microwave Recipe
- chickenChicken Tikka Masala: Microwave Recipe
- chickenGreen Chilli Chicken : Microwave Recipe
- chickenPalak Chicken: Healthy Microwave Recipe
- riceVrat Ke Chawal: Microwave Recipe For Navratri
- cakes bakesCornflakes Crunchies: Chocolate Dessert For Kids
- cakes bakesYummy Chocolate Cornflakes Cake For Kids!