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Cheese Stuffed Chicken For Your Valentine
As a Valentines recipe cheese stuffed chicken has much credit because it is relatively easy to make in spite of being a gourmet recipe. You need one hour of concentrated work to prepare this dish with a creamy cheese stuffing to perfect but that one hour will be worth its weight in compliments from your beloved. Again the ingredients are very few considering it to be a gourmet recipe. Other than chicken cheese which are obvious, you need some herbs that are not rare.
Ingredients For Cheese Stuffed Chicken:
1.
Chicken
breast
pieces
(boneless)
6
2.
Parmesian
Cheese
50
grams
(grated)
3.
Herbed
cheese
2
tablespoons
(buy
from
stores)
4.
Basil
leaves
5-6
5.
Parsley
or
coriander
leaves
(chopped)
2
tablespoons
6.
Egg
whites
2
(beaten)
7.
Almonds
(crushed)
8.
Fresh
cream
' cup
9.
Bread
crumbs
1
cup
10.
Butter
1
tablespoon
11.
Ground
pepper
1
tablespoon
12.
Cayenne
1
pinch
13.
Salt
as
per
taste
Procedure For Cheese Stuffed Chicken:
- Preheat your microwave oven to 350 degrees while you wash and pat dry the chicken pieces. Lay them out flat on a chopping board.
- Coat the top of the chicken with a layer of herbed cheese. Then put a layer of the crushed almonds (grind them roughly in the blender) mixed with the fresh cream on it.
- Season the inside layers well with pepper, salt, shredded herbs and cayenne.
- Grate some cheese on it and roll it up. Dip this in the rolls in egg whites beaten with salt and pepper.
- Spread out the bread crumbs on a flat dish and roll the chicken in it.
-
Drizzle
some
molten
butter
on
it
and
grease
the
baking
pan
with
butter.
Place
the
rolls
on
the
pan
and
grill
for
40
minutes
(25
minutes
on
one
side
and
15
minutes
on
the
other).
- Keep drizzling butter if it gets too dry.
Serve your special cheese stuffed chicken with your favourite sauces on V Day.
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